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restaurant development + design
The Magazine
Established in 2012, restaurant development + design is the only publication dedicated to professionals charged with building and renovating restaurants. rd+d delivers original content across all platforms to cover trends and topics that facilitate a conversation and an exchange of ideas among restaurant designers, architects, consultants and chain development executives.
Resources
Our Readership
Our readers are qualified design and development professionals who purchase, recommend or specify restaurant design and construction related products.
50%
of readers have spent more time reading trade publications over the last 12 months
68%
most memorable advertisement of rd+d readers were print ads
52
minutes average time spent consuming a single issue
Source: Readex Research March/April 2021
Digital
rd+d offers a full suite of digital products — website, newsletters, social media — to reach readers every way they consume information. Readers find the most up-to-date industry news, trends, insights and opinions, plus the same award-winning print content.
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Resources
Social Media
Rddmag.com is the perfect compliment to the print publication. The top reasons our readers view digital content is because it is:
Convenient
Informative
Timely
Source: Source: Readex Research March/April 2021
Events
Tour the Design Trends
One of the hottest tickets in the restaurant design community, Tour the Design Trends takes designers, architects and restaurant operators on a private tour of the latest restaurant designs.
FED Summit Logo
The Foodservice Equipment and Design (FED) Global Thought Leadership Summit brings executives and thought leaders from every channel of the foodservice market together.
Webcasts
rd+d’s very popular, reader-driven webcast schedule draws engaged design rofessionals hungry for the latest trends and ideas from expert panelists.