Renee Pas

Managing Editor

Renee Pas is managing editor of Foodservice Equipment & Supplies magazine. Renee brings more than 20 years of B2B trade publishing experience, with an emphasis in convenience retail formats and foodservice. A graduate of the University of Wisconsin, she’s accumulated numerous editorial awards, including the illustrious Jesse H. Neal National Business Journalism award. She has also served as president of the Chicago chapter of the American Society of Business Publication Editors.

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(800) 630-4168